CASOLOGY REMINDER POST, WEEK # 372 - BALL

Hello and welcome to the reminder post of CASology 372 challenge where the cue word is 'ball'. There are so many interpretations on this cue word - I chose ice cream scoop and that's round in shape :D

CARD MAKING DETAILS

I started by stamping the cute ice cream cones from Altenew - Way too sweet stamp set four times on white card stock in Memento Tuxedo Black Ink. I simply colored those images with Sizzix Permanent Markers in pastel shades, fussy cut them and kept aside.

Onto the main card front, I dabbed my blending foam into Mustard Seed Distress Ink and pressed firmly on the card front to create that dotty pattern and this one will also act as halo behind the ice creams.

Adhered the ice creams over the card front, added splatters of black ink and finished the card with the sentiment. Yes! I added stickles to the ice scoops! :)

Thank you so much for stopping by. Please hop onto the challenge blog, there is still time to play along the challenges. Have fun! :)

WAY TOO SWEET CARD | ALTENEW

Hello everyone! Masking, Stamping and Water Coloring are my favourite techniques. So today's card is a bit sweet with the three ingredients mentioned above! ;)

HOW I MADE THIS CARD

• I started by ink blending the lower portion of the smaller panel with Chipped Sapphire Distress Ink.
• I added splatters of water for some water color look.
• On another piece of card stock, I stamped the images from Way too Sweet stamp set, masked them and stamped again with Archival Jet Black Ink.
• Then I water colored all the sweets with Koi Water Colors.
• Then I fussy cut the panel with a pair of scissors and popped over the ink blended panel.
• Finally stamped the sentiment from the same set with Archival Jet Black Ink.
• I stamped the toppings with Chipped Sapphire Distress Ink.

And that's all for today. I'm entering this card for Altenew July 2018 Inspiration Challenge. I hope you liked it. Thanks for visiting! :)

Sprinkled with Fun

'Yes! You deserve a day sprinkled with fun and love'. ;)

This lovely stamp set is from Altenew - Way too sweet, I added the faces to the cupcakes from Lawn Fawn - Pizza my heart stamp set. They complement one another so well! :)

CARD DETAILS

I started by masking a portion with a washi tape along the edge of the card stock and ink blended with Memento London Fog Ink. 

Next I stamped the cupcakes from Altenew- way too sweet with CP's Midnight ink and water colored them with Spiced Marmalade and Mustard Seed Distress Ink. The Spiced Marmalade is looking yellowy in the pictures but it's more orange in real life!

I stamped the hearts with CP's Rockin' Red Ink onto the card base. Then I fussy cut the cupcakes and adhered it onto the card stock with Tombow Glue. Added a lot of shimmer to the hearts and cupcakes with Clear Wink of stella. 

Finally added faces with Lawn Fawn stamps and stamped the sentiment from the same Altenew stamp with Midnight ink.

I am entering this card for Altenew March 2017 Challenge. I hope you like it. Thank you! :)